Does anyone have the recipe for Banana Split Cake?

I've lost the recipe but I remember some of the ingredients. It starts with a graham cracker crumb base. Then that is topped with a cream cheese mixture. Then your fruit and whipped topping.Does anyone have the recipe for Banana Split Cake?
1-1/2 cups Graham Cracker Crumbs


1-1/4 cups sugar, divided


1/2 cup (1 stick) butter, melted


2 pkg. (8 oz. each) Cream Cheese, softened


1 can (20 oz.) crushed pineapple, drained


6 medium bananas, divided


2 cups cold milk


2 pkg. (4-serving size each) Vanilla Flavor Instant Pudding %26amp; Pie Filling


2 cups thawed Whipped Topping, divided


1 cup Chopped Pecans


1 small container of pitted marachino cherries cut in half








MIX crumbs, 1/4 cup sugar and butter; press firmly onto bottom of foil-lined 13x9-inch pan. Freeze 10 min.


BEAT cream cheese and remaining 1 cup sugar in bowl with electric mixer until well blended. Carefully spread cream cheese mixture over crust; top with pineapple. Slice 4 of the bananas; arrange over pineapple.


POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Stir in 1 cup whipped topping; spread over banana layer in pan. Top with remaining whipped topping; sprinkle with pecans. Refrigerate 5 hours. Just before serving, slice remaining 2 bananas and now add marachino cherries; arrange over dessert.








YUMMYDoes anyone have the recipe for Banana Split Cake?
BANANA SPLIT CAKE





Prepare one cake mix as directed and bake in 9x13 inch pan. Split it in half.





2 c. sugar


2 env. Dream Whip


1 lg. crushed pineapple


Bananas


Maraschino cherries


Nuts
call someone and ask them for it
3 cups all-purpose flour


2 teaspoons baking powder


1 teaspoon salt


1/4 teaspoon baking soda


1 cup butter or margarine


1 1/2 cups sugar


1 teaspoon vanilla


4 eggs


1 medium banana, mashed (1/2 cup)


1/2 cup sour cream


1/2 cup milk


1/2 cup powdered cocoa mix


for the strawberry sauce


4 cups strawberries (unsweetened, fresh or frozen)


1 cup water


3/4 cup sugar


2 tablespoons cornstarch


3 drops red food coloring (optional)





12 servings Change size or US/metric


Change to: servings US Metric





2 hours 1 hr prep
Banana split cake made with banana filling and chocolate frosting.


INGREDIENTS:





2 1/2 cups all-purpose flour, stir or sift before measuring


1 1/2 cups granulated sugar


2 teaspoons baking powder


1 teaspoon salt


1/2 teaspoon baking soda


1 cup milk


1/2 cup butter


1/4 cup caramel sauce


3 eggs


1 teaspoon vanilla





Banana Filling





3/4 cup confectioners' sugar


1/4 cup flour


1/2 cup milk


5 tablespoons butter


2 ripe but firm bananas, sliced


1 teaspoon vanilla extract





Chocolate Frosting





1 cup semisweet chocolate chips


1/2 cup caramel sauce


2 tablespoons butter


1 1/4 cups sifted confectioners' sugar


1 teaspoon vanilla extract








PREPARATION:





Grease and floured bottoms of two 9-inch layer cake pans. Sift together the 2 1/2 cups flour, sugar, baking powder, salt and soda. Add to sifted ingredients the 1 cup milk, 1/2 cup butter, and caramel sauce
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